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Statistics
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1
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13781 |
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1
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5/5.0
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Occasion: Ramadan |
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Total servings: 4-5 |
Cuisine: Pakistani |
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Calories: 0 |
Effort: Easy |
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Pre-Prep time: 10 |
Best for: All |
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Preperation time: 15 |
How to serve: Cold |
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Khubani Ka Meetha recipe by AmbUs at PakiRecipes.com.
You can use it with cake, custard, ice cream, fruit chaat or anything you like.
Keywords: sweet, apricot, chutney, khubani
1 cup Dried apricots (khubani)
1/2 cup to 1 cup Sugar
Water (to soak apricots)
Wash & soak the apricots in water for 15 minutes.
Put it in a pan & add sugar according to taste, as apricots are already sweet.
Cook over medium heat till the apricots are fully cooked/soft.
Remove from heat and set aside to cool a bit.
Blend to a fine paste.
Serve cold or hot.
Link to this recipe: http://www.pakirecipes.com/recipe/Khubani-Ka-Meetha
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