|
|
|
|
Statistics
|
|
2
|
|
9423 |
|
0
|
|
5/5.0
|
|
|
|
|
|
|
Occasion: Any |
|
Total servings: 8 |
Cuisine: Pakistani |
|
Calories: |
Effort: Easy |
|
Pre-Prep time: |
Best for: All |
|
Preperation time: 15 min |
How to serve: Hot |
|
|
Shrimp In Tandoori Marinade recipe by Spiceguru at PakiRecipes.com.
This healthy & delicious recipe is a big hit in a party or gatherings.
4 pounds shrimp medium, deveined
16 ounces plain yogurt
6 tbs fresh lemon juice
1 1/4 tbsp cayenne
1 1/4 tbsp pepper
1 1/4 tbsp turmeric
1 1/4 teasp curry powder
4 teasp paprika
1/2 teasp salt
2 teasp garlic finely minced
2 teasp ginger root minced
Thread shrimp on 8-10 inch skewers and lay on a any pan that will hold them in one layer.
Marinate shrimp:
In a small bowl, mix all ingredients well and spoon over skewered shrimp, cover completely.
Slip into a plastic bag and refrigerate for at least 6 hours.
Grill shrimp:
Grill skewered shrimp over ashed coals for 34 min. Turn and continue cooking 3 min. more until done.
Serve immediately with lemon wedges and onion slices.
Link to this recipe: http://www.pakirecipes.com/recipe/Shrimp-In-Tandoori-Marinade
|