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4
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17751 |
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4/5.0
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| Occasion: Any |
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Total servings: 4 |
| Cuisine: Pakistani |
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Calories: |
| Effort: Easy |
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Pre-Prep time: |
| Best for: All |
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Preperation time: 40 min |
| How to serve: Hot |
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Fried Potato Bread recipe by Ayesha Razzaque at PakiRecipes.com.
Delicious potato bread in which bread is coated with Spiced mashed boiled potatoes, layered with egg and then shallow fried. Great snack for kidz.
Potatoes 1 pound
Salt to taste
Red chilli powder 1 teaspoon or to taste
Garam masala 1/2 teaspoon
Black pepper 1/2 teaspoon
Fresh chopped corriander 1 bunch
Bread slices cut into halves
Oil for shallow frying
Egg to coat
Boil potatoes then skin and mash.
Mix all the spices and corriander in the mashed potatoes.
Put some mashed potato on each of the half bread slices. cover the slice but Dont make a very thick layer. Its according to your taste.
Dip the bread from both sides in beaten egg.
Shallow fry from both sides till golden brown.
serve hot with imlee kee chutnee and ketchup.
Great playtime snack for kids. It can also make a great lunch for their school.
Link to this recipe: http://www.pakirecipes.com/recipe/Fried-Potato-Bread
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